Scotch Whisky

Chivas Regal----- Double

Single 180

$320.00

Johnny Walker Red Label-----Double

Single 180

$320.00

Johnny Walker Black Label-----Double

Single 180

$320.00

Macallan-----Double

Single 180

$320.00

Soft Drinks

Coke/Zero Coke

$60.00

Orange Juice

$80.00

Lassy

( original, mango, or rose)

$120.00

Fizzy Bubbles

(Lemon,peach,passion fruit or cranberry)

$100.00

Rose Syrup

$120.00

Sprite

$60.00

Mango Juice

$120.00

Masala Chai

$100.00

Fruit Punch

$120.00

Fizzy Bubbles

(Lemon,peach,passion fruit or cranberry)

$100.00

The First Bite

Roasted Poppadom (plain or masala)

Topped with chopped onions and tomatoes

$100.00

Samosa

Triangular pastry filled with vegetables and subtly flavored with spices.

$180.00

Mix and Match Pakora

Vegetable fritters dipped in chickpea batter, fried till crispy

$150.00

Hara Bara Kabeb

Fried cottage cheese cooked with spinach.

$200.00

Chakna Masala

Peanuts. daal, onion, coriander, green chilli, tossed together in spices with a dash of lemon
(best accompanied with a chilled glass of beer)

$150.00

Desi Tweist

Deep fried vegetarian crispy spring rolls filled with cauliflower, carrots and cheese

$140.00

Aloo Stuffed Bonda

Spiced mashed potato enriched in coating of chickpea batter.

$200.00

Tandoori Nazrana

Tandoori Mixed Platter

Chicken tikka, sheekh kebab, Mushroom Tikka, Panner Tikka, fish Tikka (made for two)

$620.00

Sheekh kebab

Minced mutton, gently spiced and rolled onto a skewer, then roasted in the tandoor.

$380.00

Chicken Malai

Tender boneless chicken marinated overnight in yogurt and cashew nuts, then smoked over charcoal in the tandoor.

$350.00

Fish Amritsari

Boneless pieces of fresh fish marinated in traditional spices grilled on a skewer.

$350.00

Vegetable Angaare

Our Special in house recipe.

$300.00

Chicken Angaare

Spicy chicken grilled with exotic spices.

$350.00

Chicken Tandoori--------(full)

Tender Chicken leg Marinated in traditional spices and yogurt freshly roasted in the oven to perfection (half) 320

$580.00

Chicken Tikka

Pieces of boneless chicken marinated in authentic spices and yogurt, then roasted in the tandoor and served on a sizzler.

$350.00

Tandoori rawas

A sizzling plate of salmon roasted on a spike and served with crusty payer of masala on top.

$350.00

Nawabi Paneer

Char-grilled chunks of homemade cottage cheese marinated in month watering spices and then roasted in Tandoor.

$300.00

Murg Specialities

Chicken Kurchan

Tender juicy chicken heavily marinated with homemade herbs and cooked Dhaba style

$400.00

Chicken Tikka masala

Grilled chicken tikka cokked with bell pepper and direct onion along with spices in an exotic gravy.

$380.00

Chicken Vindaloo

A specialty from Goa of chicken cooked in a fry hot Vindaloo sauce.

$350.00

Chicken madras

A spicy south Indian specialty in a blend of coconut and spices.

$350.00

Chicken Korma

Succulent pieces of boneless chicken cooked in a mild creamy cashew nut gravy.

$350.00

Chicken Curry

Chicken cooked in freshly made turmeric gray.

$350.00

Chicken Makanwala

Morsels of juice chicken pieces slowly simmered in a smooth, creamy buttry tomato gravy.

$380.00

Chicken Palak

Chicken cooked in a creamy spinach sauce.

$360.00

Chicken Do Piaza

Lightly spiced, tendor pieces of chicken tossed with onion in Mughlai spices.

$350.00

Chicken Kadhai

Diced chicken cooked with spices, tomatoes, ginger and green chilies in a traditional Indian wok.

$350.00

Seafood Specification

Shrimp Curry

Shrimps cooked in a turmeric gravy.

$370.00

Shrimp Saag

Shrimp cooked in a exotic blend in chef’s chosen spices and spinach.

$370.00

Prawn Curry

Prawn cooked with spices in a turmeric gravy.

$480.00

Prawn Saag

Prawns cooked in a exotic blend in chef’s chosen spices and spinach.

$480.00

Seafood Curry

Calamari, shrimps, mussels enriched with Indian spices.

$480.00

Machi Madras

A spice south Indian specialty in a blend of coconut and spices.

$320.00

Machi Malawadi

Fish Cooked Maharashtra style in a spicy coconut based gravy.

$370.00

Shrimp Vindaloo

Fresh shrimp cooked in a fiery hot vandoloo curry.

$370.00

Shrimp Madras

A spicy south Indian specialty in a blend of coconut and spices.

$370.00

Prawn Vindaloo

Fresh Prawns in a fiery hot vindaloo curry.

$480.00

Prawn Madras

A spicy south Indian specialty in a blend of coconut and spices.

$480.00

Machi Curry

Fish cooked in a turmeric gravy.

$300.00

Goan Machi Curry

Fish cooked in traditional goan style.

$370.00

Vegetarian Specialities

Bhaingan Bharta

Eggplant first roasted on glowing embers and then cooked in a tempting blend of herbs and spices.

$280.00

Achari Gobi

A delicacy from Rajasthan of cauliflower marinated and cooked in fresh pickled spices.

$280.00

Bhindi Masala

Okra cooked with onion and tomatoes seasoned with aromatic herbs (seasonal)

$280.00

Aloo Gobi

Fresh cauliflower and potatoes tossed in dry herbs and spices.

$280.00

Aloo Geera

Potato tossed in subtle herbs and cumin seeds.

$280.00

Malai kofta

Spongy cottage cheese balls cooked in mild creamy gravy.

$280.00

Palak paneer

A perfect combination of spinach and chunks of cottage cheese cooked in a spinach puree and cream.

$310.00

Dhingri Mutter

A combination of mushrooms and cooked in spices, tomatoes and served in medium gravy.

$280.00

Mixed Vegetables curry

A delicious combination of seasonal vegetables cooked in tasty thin gravy.

$280.00

Daal Makhani

Black lentils flavored with delicate spices and simmered on a slow fire with a rich buttery taste.

$310.00

Daal Tadka

Yellow lentils temered in home-style spices.

$280.00

Chana Masala

Chickpeas cooked in a traditional Punjabi style of spicy thick gravy.

$280.00

Masala kofta

Fresh garden vegetable balls cooked in hot red chili gravy.

$280.00

Indian Breads

Naan

Leavened bread cooked against the side wall of the Tandoor.

$70.00

Butter Naan

Leavened bread cooked against the side wall of the Tandoor with butter on top.

$80.00

Aloo Paratha

Home made style of naan stuffed with potatoes,herbs and spices.

$95.00

Poori

Deep fried leavened whole wheat bread.

$90.00

Keema Naan

Naan filled with a smooth blend of minced lamb, herbs and spices.

$150.00

Garlic Naan

Naan baked with finely chopped garlic and then enriched with butter.

$80.00

Butter Lacha Paratha

Bread with several layers made with whole wheat flour and butter.

$95.00

Onion Kulcha

Leavened naan stuffed with onions and subtle herbs,topped with butter.

$95.00

Roti

Unleavened whole wheat bread.

$70.00

Romali Roti

Amazingly thin handkerchief like bread thrown up in the air for leavening origination from the city of Lucknow.

$100.00

Kashmiri Naan

Butter enriched naan garnished with dried fruits.

$150.00

Paneer Masala Kulcha

Deliciously hot leavened bread filed with cottage cheese and spices.

$95.00

Indian Rice

Junglee Gosht Ki Biryani

Juicy Lamb bones blended with basmati rice and cooked with authentic spices in a unique style belonging to the city of Hyderabad.

$450.00

Veg Biryani

A gentle combination of seasonal vegetables with spices and saffron rice.

$400.00

Geera Rice

A subtitle and light combination of rice cooked with cumin seeds.

$250.00

Rice

Steamed local rice

$50.00

Chicken Biryani

Specially flavored saffron rice cooked along with boneless pieces of chicken, rich herbs and spices.

$420.00

Mushroom Pullao

Combination of gently flavored saffron rice cooked with mushroom and Indian herbs.

$250.00

Saffron Rice

Basmati rice with saffron and whole herbs.

$140.00

Mutton Sukka

Tender pieces of lamb tossed in natural herbs and spices.

$480.00

Mutton Vindaloo

Highly spiced lamb cooked with potatoes in a sharp tangy hot sauce.

$380.00

Mutton Do Piaza

Diced tender lamb cooked with onion slices and a mild gravy

$380.00

Junglee Gosht ( with bones)

Spiced lamb cooked with a unique combination of chef’s picked herbs.

$380.00

Rogan Josh Kashmiri

A plentiful bowl of tender lamb seasoned with mountain herbs in a velvety sauce.

$380.00

Mutton Shahi Korma

Lamb cooked with egg and cheese in a thick cashew nut gravy

$380.00

Mutton Saag

Cubes of tender lamb, cooked in fresh spinach and herbs.

$380.00

Lamb chop

Lamb cooked with onion, tomatoes and herbs in a Kadhai (Indian wok) and tossed with a little desi tadka.

$460.00

Dessert

Mango kulfi

Traditional Indian ice cream with mango coulis.

$100.00

Rose kulfi

Traditional Indian ice cream made with our homemade rose coulis.

$100.00

Gajor Halwa

$100.00

Keser Pista

Traditional Indian ice cream pistachio based.

$100.00

Gulab jamun

Dried milk dough fried and soaked in sugar syrup.

$100.00

1st Floor, No. 10, Lane 73, Hejiang Street, Zhongshan District, Taipei

tandoortaipei@gmail.com

SUN-MON: 11:30 AM – 02:30 PM , 05:30 PM – 10:00 PM

Reservation Number:

+8862 2509 9853